Tetrazzini
Tetrazzini requires about 35 minutes from start to finish. For 83 cents per serving, you get Head to the store and pick up parmesan cheese, deli rotisserie chicken, style panko bread crumbs, and a few other things to make it today. To use up the panko bread crumbs you could follow this main course with the Caramel Apple Crisp as a dessert.
Instructions
Heat oven to 350 degrees F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
Cook and drain spaghetti as directed on package; set aside.
Meanwhile, in 10-inch skillet, heat 2 tablespoons olive or vegetable oil over medium-high heat until hot. Cook onion in oil 3 to 5 minutes, stirring frequently, until almost tender. Stir in cooking sauce, half-and-half, 1/2 teaspoon salt and 1/4 teaspoon pepper; heat to boiling. Carefully stir in chicken and spaghetti.
Pour mixture into baking dish.
Cover with foil; bake 20 minutes. In small bowl, mix Topping ingredients; sprinkle over pasta mixture.
Bake uncovered 10 minutes longer or until bubbly around edges and center is hot.