Tammy's Philly Cheese Steak Dip
Tammy's Philly Cheese Steak Dip is From preparation to the plate, this recipe takes about 45 minutes. If you have salt and pepper, roast beef, dressing, and a few other ingredients on hand, you can make it.
Instructions
Preheat an oven to 350 degrees F (175 degrees C).
Place the onion, green pepper, and Italian dressing in a large skillet over medium heat; cook and stir until the onion has softened and turned translucent, about 5 minutes.
Add the provolone, cream cheese, mayonnaise, salt, and pepper; stir until the cheese has melted.
Remove the skillet from the heat and stir in the roast beef.
Pour the mixture into an oven proof baking dish and sprinkle with Parmesan cheese.
Bake uncovered for 25 minutes or until hot and bubbly.