Sweet Sourdough Cookies

Name: Sweet Sourdough Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 114 grams butter, softened; 1 egg; 219 grams all-purpose flour; 1 teaspoon salt; 250 milliliters sourdough starter; 1 teaspoon vanilla extract; 200 grams white sugar

Sweet Sourdough Cookies is a lacto ovo vegetarian recipe with 24 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 112 calories, 1g of protein, and 4g of fat. A mixture of baking powder, sourdough starter, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. A couple people really liked this dessert. If you like this recipe, take a look at these similar recipes: Sweet Pepper Sourdough Melts, Sweet Potato Sourdough With Pumpkin Seeds, and Sweet Buttery Sourdough Crescent Rolls.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line a baking sheet with parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Oven

In a large bowl cream the butter or margarine with the sugar. Beat in the egg and the Sweet Sourdough Starter. Stir in the flour, salt, baking soda, baking powder and vanilla.

Ingredients you will need

Sourdough Starter

Baking Soda

Butter

Vanilla

Cream

All Purpose Flour

Sugar

Salt

Egg

Equipment you will use

Bowl

Mix until smooth.

Drop dough by teaspoonfuls onto the prepared baking sheets.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

2teaspoons

baking powder 0teaspoons

baking soda 114grams

butter, softened 1

egg 219grams

all-purpose flour 1teaspoon

salt 250milliliters

sourdough starter 1teaspoon

vanilla extract 200grams

white sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.