Sweet Potato Salad

Name: Sweet Potato Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 ribs celery, thinly sliced; 3 Tbsps cider vinegar; 1 Tbsp Dijon mustard; 8 servings Granny Smith apple, quartered, cored, each quarter cut into 4 wedges; 1 teaspoon honey; 59 milliliters olive oil; 8 servings Salt and pepper; 6 scallions, white and light green parts, thinly sliced; 680 grams small sweet potatoes (about each)

You can never have too many side dish recipes, so give Sweet Potato Salad a try. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 175 calories. This recipe serves 8. Head to the store and pick up olive oil, cider vinegar, sweet potatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet. It will be a hit at your The Fourth Of July event.