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Sweet Potato Oven Fries with Spicy Sour Cream

Sweet Potato Oven Fries with Spicy Sour Cream
The recipe Sweet Potato Oven Fries with Spicy Sour Cream is ready in around 45 minutes and is definitely a spectacular gluten free and vegetarian option for lovers of American food. For 62 cents per serving, you get a side dish that serves 4. One portion of this dish contains approximately 3g of protein, 3g of fat, and a total of 138 calories. Head to the store and pick up southwest chipotle seasoning, cilantro, cream, and a few other things to make it today.

Instructions

1
Heat oven to 425F. Spray large cookie sheet with cooking spray.
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Cooking SprayCooking Spray
CookiesCookies
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Baking SheetBaking Sheet
OvenOven
2
Place 3/4 teaspoon of the seasoning in 1-gallon resealable food-storage plastic bag; add potatoes. Seal bag; shake until potatoes are evenly coated.
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SeasoningSeasoning
PotatoPotato
ShakeShake
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Ziploc BagsZiploc Bags
3
Place potatoes in single layer on cookie sheet; spray lightly with cooking spray.
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Cooking SprayCooking Spray
PotatoPotato
CookiesCookies
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Baking SheetBaking Sheet
4
Bake 20 minutes or until bottoms are golden brown. Turn potatoes; bake 10 to 15 minutes longer or until tender and bottoms are golden brown.
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PotatoPotato
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OvenOven
5
Meanwhile, in small bowl, stir sour cream, sriracha sauce, cilantro and remaining 1/4 teaspoon seasoning; refrigerate until ready to serve.
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SrirachaSriracha
Sour CreamSour Cream
SeasoningSeasoning
CilantroCilantro
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BowlBowl
6
Serve fries warm with spicy sour cream.
Ingredients you will need
Sour CreamSour Cream
French FriesFrench Fries
DifficultyMedium
Ready In45 m.
Servings4
Health Score21
Gluten FreeVegetarian
CuisinesAmerican
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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