Sweet Potato-Bourbon Tart

Sweet Potato-Bourbon Tart
Sweet Potato-Bourbon Tart requires roughly 45 minutes from start to finish. This recipe serves 10. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 316 calories, 6g of protein, and 8g of fat. A mixture of ground cinnamon, vanillan extract, margarine, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Preheat oven to 40
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OvenOven
2
Combine first 4 ingredients in a medium bowl; beat at medium speed of a mixer until light and creamy.
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3
Add vanilla and 1 egg; beat well. Gradually add flour, beating at low speed until moist. Press mixture gently into a 5-inch circle on heavy-duty plastic wrap; cover with additional plastic wrap. Chill 1 hour.
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VanillaVanilla
All Purpose FlourAll Purpose Flour
WrapWrap
EggEgg
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Plastic WrapPlastic Wrap
4
While dough chills, bake sweet potatoes.
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Sweet PotatoSweet Potato
DoughDough
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OvenOven
5
Bake at 400 for 55 minutes or until very tender. Cool. Reduce oven temperature to 35
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OvenOven
6
Peel potatoes; place potato pulp, brown sugar, and next 8 ingredients (brown sugar through eggs) in a large bowl. Beat at medium speed of a mixer until smooth; set aside.
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Brown SugarBrown Sugar
PotatoPotato
EggEgg
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BlenderBlender
BowlBowl
7
Roll dough, still covered, into an 11-inch circle.
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DoughDough
RollRoll
8
Remove 1 sheet of plastic wrap, and fit dough into a 9-inch tart pan coated with cooking spray.
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Cooking SprayCooking Spray
DoughDough
WrapWrap
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Plastic WrapPlastic Wrap
Tart FormTart Form
9
Remove top sheet of plastic wrap. Spoon potato mixture into prepared crust.
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PotatoPotato
CrustCrust
WrapWrap
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Plastic WrapPlastic Wrap
10
Combine 2 teaspoons water and egg white, and brush edges of dough with egg white mixture.
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Egg WhitesEgg Whites
DoughDough
WaterWater
11
Sprinkle potato mixture with chopped pecans.
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Pecan PiecesPecan Pieces
PotatoPotato
12
Bake tart at 350 for 1 hour or until puffy and set. Cool on a wire rack.
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Wire RackWire Rack
OvenOven
DifficultyExpert
Ready In45 m.
Servings10
Health Score8
Dish TypesSide Dish
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