Sweet 'N Sour Meatballs
Sweet 'N Sour Meatballs might be just the main course you are searching for. This recipe serves 4. This recipe covers 37% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 1093 calories, 33g of protein, and 27g of fat per serving. Head to the store and pick up bread crumbs, ground pepper, onion, and a few other things to make it today. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert. From preparation to the plate, this recipe takes around 50 minutes.
Instructions
Combine chili sauce and grape jelly in a slow cooker on Medium heat.
Preheat oven to 350 degrees F (175 degrees C).
Mix ground beef, bread crumbs, onion, eggs, salt, and black pepper together in a bowl; form into golf ball-sized balls. Arrange meatballs on an ungreased baking sheet.
Bake in the preheated oven until browned and cooked through, about 10 minutes.
Transfer cooked meatballs to the slow cooker and simmer for 20 minutes.