Sweet Cornbread Dressing

Name: Sweet Cornbread Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Southern
Ingredients: 0 teaspoons celery salt; 2 celery stalks, chopped; 411 grams chicken broth; 482 grams packages corn muffin mix; 305 grams cream of chicken soup, undiluted; 2 hard-cooked eggs, chopped; 1 medium onion, chopped; 1 teaspoons pepper; 2 teaspoons rubbed sage; 2 Tbsps vegetable oil

Sweet Cornbread Dressing might be a good recipe to expand your side dish repertoire. This recipe makes 6 servings with 461 calories, 10g of protein, and 19g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. A mixture of rubbed sage, vegetable oil, hard-cooked eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Prepare corn muffin mix according to package directions; pour batter into a lightly greased 8-inch square pan.

Ingredients you will need

Corn Muffin Mix

Equipment you will use

Frying Pan

Bake at 400 for 25 to 28 minutes or until golden; cool in pan on a wire rack. Crumble cornbread into a large bowl; set aside. Reduce heat to 35

Ingredients you will need

Cornbread

Equipment you will use

Wire Rack

Oven

Bowl

Frying Pan

Saut celery and onion in hot oil in a large skillet until tender.

Ingredients you will need

Celery

Onion

Cooking Oil

Equipment you will use

Frying Pan

Add soup and next 4 ingredients, stirring until blended; bring to a boil.

Ingredients you will need

Soup

Pour over cornbread, stirring until moistened. Stir in chopped egg, and spoon into a lightly greased 8-inch square baking dish.

Ingredients you will need

Cornbread

Egg

Equipment you will use

Baking Pan

Bake at 350 for 40 to 45 minutes or until lightly browned.

Equipment you will use

Oven

NOTE: You can substitute 6 cups crumbled cornbread for prepared corn muffin mix.

Ingredients you will need

Corn Muffin Mix

Cornbread

Equipment

Ingredients

Servings:

0teaspoons

celery salt 2

celery stalks, chopped 411grams

chicken broth 482grams

packages corn muffin mix 305grams

cream of chicken soup, undiluted 2

hard-cooked eggs, chopped 1medium

onion, chopped 1teaspoons

pepper 2teaspoons

rubbed sage 2Tbsps

vegetable oil

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Brundlmayer Steinmassl Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.