Sweet Almond Cream of Buckwheat with Skillet Pears

Name: Sweet Almond Cream of Buckwheat with Skillet Pears
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 59 milliliters sliced almonds, toasted; 118 milliliters uncooked cream of buckwheat; 59 milliliters dried cherries; 473 milliliters fat-free milk; 1 teaspoons ground cinnamon; 1 Tbsp light butter; 473 milliliters chopped ripe pear; 0 teaspoons salt; 2 Tbsps sugar, divided; 1 teaspoons vanilla extract; 2 Tbsps water

Sweet Almond Cream of Buckwheat with Skillet Pears might be just the side dish you are searching for. One serving contains 303 calories, 8g of protein, and 18g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up butter, vanillan extract, water, and a few other things to make it today. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Bring milk just to a boil in a medium saucepan over medium-high heat. Stir in cream of buckwheat; reduce heat and simmer 10 minutes or until thickened, stirring frequently.

Ingredients you will need

Buckwheat