Surprise Chocolate Chip Muffins

Name: Surprise Chocolate Chip Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 85 grams package cream cheese, softened; 1 egg; 473 milliliters Gold Medal® all-purpose flour; 237 milliliters milk; 1 teaspoons salt; 118 milliliters miniature semisweet chocolate chips; 118 milliliters sugar; 79 milliliters vegetable oil

Surprise Chocolate Chip Muffins might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains about 4g of protein, 13g of fat, and a total of 246 calories. If you have baking powder, cream cheese, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening or spray, or line with paper baking cups. In small bowl, mix all filling ingredients until smooth; set aside.

Ingredients you will need

Shortening

Equipment you will use

Muffin Liners

Bowl

Oven

In large bowl, beat milk, oil and egg with fork or wire whisk. Stir in remaining muffin ingredients just until flour is moistened. Divide batter evenly among muffin cups.

Ingredients you will need

All Purpose Flour

Milk

Egg

Cooking Oil

Equipment you will use

Muffin Liners

Whisk

Bowl

Place about 1 rounded teaspoon filling on batter in each muffin cup. Top with remaining batter.

Bake 20 to 25 minutes or until golden brown. Immediately remove from pan to cooling rack (may need to run knife around side of muffins to loosen). Cool 5 minutes.

Equipment you will use

Wire Rack