SURE.JELL for Less or No Sugar Needed - Cherry Freezer Jam

Name: SURE.JELL for Less or No Sugar Needed - Cherry Freezer Jam
Prep time: 1 d
Cook time: 1 d
Total time: 1 d
Yield: 112
Cuisine: Global
Ingredients: 1 liters prepared fruit (buy about 4 lb. fully ripe sour cherries); 2 Tbsps fresh lemon juice; 1 box SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin; 473 milliliters sugar, measured into separate bowl; 237 milliliters water

SURE.JELL for Less or No Sugar Needed - Cherry Freezer Jam might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 0g of protein, 0g of fat, and A mixture of water, sugar, sure-jell, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 24 hours. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

Rinse clean plastic containers and lids with boiling water. Dry thoroughly.

Ingredients you will need

Water

Stem and pit cherries. Chop cherries very finely. Measure exactly 5 cups chopped cherries into large bowl.

Ingredients you will need

Cherries

Equipment you will use

Bowl

Mix sugar and pectin in large saucepan. Stir in water. Bring to boil on medium-high heat, stirring constantly. Boil and stir 1 min.

Ingredients you will need

Pectin

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat.

Add cherries; stir 1 min. or until well blended.

Ingredients you will need

Cherries

Fill all containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids.

Let stand at room temperature 24 hours. Jam is now ready to use. Store in refrigerator up to 3 weeks or freeze extra containers up to 1 year. Thaw in refrigerator before using.

Ingredients you will need

Jam