Summer Tomato Salad

Summer Tomato Salad
Need a gluten free, primal, fodmap friendly, and vegetarian side dish? Summer Tomato Salad could be a super recipe to try. This recipe serves 4. One serving contains 159 calories, 7g of protein, and 10g of fat. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 15 minutes. A mixture of tomatoes, goat cheese, fleur de sel, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Lay slices of tomatoes across serving platter in an overlapping line.
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TomatoTomato
2
Sprinkle with pine nuts and basil leaves.
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Fresh BasilFresh Basil
Pine NutsPine Nuts
3
Crumble goat cheese across tomatoes.
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Goat CheeseGoat Cheese
TomatoTomato
4
Drizzle with balsamic vinegar.
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Balsamic VinegarBalsamic Vinegar
5
Sprinkle with fleur de sel and serve.
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Fleur De SelFleur De Sel
DifficultyEasy
Ready In15 m.
Servings4
Health Score35
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