Sugar and Spice Dip
Sugar and Spice Dip is a gluten free and vegetarian hor d'oeuvre. One serving contains 61 calories, 2g of protein, and 1g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 10. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes about 15 minutes. If you have raspberries, ground cinnamon, dash ground nutmeg, and a few other ingredients on hand, you can make it.
Instructions
In small bowl, mix brown sugar, cinnamon and nutmeg. Stir in yogurt.
Spoon yogurt mixture into small serving bowl.
Sprinkle with additional ground cinnamon.
Serve with melon and raspberries.