Sugar-and-Spice Cured Turkey Breast

Sugar-and-Spice Cured Turkey Breast requires around 10 hours and 40 minutes from start to finish. This recipe serves 8. One serving contains 477 calories, 62g of protein, and 20g of fat. It is a good option if you're following a gluten free and dairy free diet. It works well as a main course. A mixture of onion powder, ground allspice, garlic powder, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert.