Sugar and Spice Apple Cake
Sugar and Spice Apple Cake is a gluten free and vegetarian recipe with 9 servings. One portion of this dish contains approximately 1g of protein, 9g of fat, and a total of 111 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced dessert. A mixture of original mix, apple, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 50 minutes. com.
Instructions
Heat oven to 400F. Spray 9-inch square pan with cooking spray. In medium bowl, stir Bisquick mix, 2 tablespoons sugar, the milk, 2 tablespoons butter and egg until well blended.
Spread batter evenly in pan.
Arrange apple slices in 3 rows, overlapping slices slightly, on batter.
Brush 1/4 cup melted butter over tops of apple slices.
In small bowl, mix 2 tablespoons sugar and the cinnamon; sprinkle over apples.
Bake 16 to 18 minutes or until edges are golden brown. Cool 15 minutes before serving.
Cut with serrated knife into squares.