Stuffed Shells I
Stuffed Shells I might be just the main course you are searching for. One portion of this dish contains about 35g of protein, 31g of fat, and a total of 611 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up parmesan cheese, spaghetti sauce, eggs, and a few other things to make it today.
Instructions
Cook shells according to package directions.
Place in cold water to stop cooking.
Mix together cottage cheese, mozzarella cheese, 1/2 cup Parmesan cheese, eggs, and garlic powder. Rub the dried herbs in the palms of your hands to pulverize them, and stir into the cheese mixture. Stuff mixture into the shells.
Spread 1/3 of spaghetti sauce in the bottom of a 15 x 10 inch pan.
Place shells open side up, and close together in pan.
Spread remaining sauce over top, and sprinkle with remaining 1/4 cup Parmesan cheese.
Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes, or until bubbly.
Let stand 10 minutes before serving.