Stuffed Cabbage

Stuffed Cabbage is a gluten free and dairy free main course. This recipe makes 8 servings with 164 calories, 15g of protein, and 4g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of cabbage, salt and pepper, ground beef, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the cooked white rice you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes approximately 13 hours and 10 minutes.