Streusel-Topped Key Lime Squares
Streusel-Topped Key Lime Squares might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 119 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 16. It is a good option if you're following a vegetarian diet. A mixture of salt, key lime juice, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Place first 5 ingredients in a medium bowl; beat with a mixer at medium speed until creamy (about 2 minutes). Lightly spoon 1 cup flour into a dry measuring cup; level with a knife. Gradually add 1 cup flour to butter mixture, beating at low speed until mixture resembles coarse meal. Gently press two-thirds of mixture (about 1 1/3 cups) into bottom of an 8-inch square baking pan coated with cooking spray; set remaining 2/3 cup flour mixture aside.
Bake at 350 for 12 minutes or until just beginning to brown.
Combine 2/3 cup sugar, 3 tablespoons flour, baking powder, and 1/8 teaspoon salt in a medium bowl, stirring with a whisk.
Add lime juice and eggs, stirring with a whisk until smooth.
Bake at 350 for 12 minutes.
Remove pan from oven (do not turn oven off); sprinkle remaining 2/3 cup flour mixture evenly over egg mixture.
Bake an additional 8 to 10 minutes or until set.
Remove from oven; cool in pan on a wire rack.
Sprinkle evenly with powdered sugar.