Strawberry Pie VI

Name: Strawberry Pie VI
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 9 inches prepared graham cracker crust; 3 cubes ice; 237 milliliters strawberries, hulled and sliced; 85 grams package strawberry flavored Jell-O; 158 milliliters boiling water; 227 grams frozen whipped topping, thawed

Strawberry Pie VI is a dairy free recipe with 8 servings. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 1068 calories, 12g of protein, and 51g of fat. If you have water, ice, strawberries, and a few other ingredients on hand, you can make it. It is perfect for Mother's Day. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.

Instructions

In a medium bowl, combine gelatin and boiling water. Stir 3 minutes, or until gelatin is dissolved.

Ingredients you will need

Gelatin

Water

Equipment you will use

Bowl

Add ice and stir until gelatin thickens and cools. Fold in the whipped topping and strawberries. Chill until mixture will mound, then spoon into crust. Refrigerate for at least 2 hours before serving.

Ingredients you will need

Whipped Topping