Strawberry Layer Cake

Name: Strawberry Layer Cake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 5 teaspoons Baking Powder,for strawberry butter cake; 1 liters cake flour,for strawberry butter cake; 1 x Cinnamon Stick,for strawberry coulis; 1 liters Confectioners Sugar, sifted if lumpy,for White-Chocolate Cream Cheese Frosting; 454 grams Cream Cheese,chilled,for White-Chocolate Cream Cheese Frosting; 8 x Egg Whites,for strawberry butter cake; 158 milliliters Milk,for strawberry butter cake,for strawberry coulis; 1 teaspoons Salt,for strawberry butter cake; 1 x Star Anise pod,for strawberry coulis; 296 milliliters Strawberry puree,for strawberry butter cake; 710 milliliters Sugar,for strawberry butter cake; 3 sticks unsalted butter, room temperature,for strawberry butter cake; 1 vanilla bean split lengthwise(one-inch piece),for strawberry coulis x vanilla bean split lengthwise(one-inch piece),for strawberry coulis; 2 teaspoons Vanilla Extract,for White-Chocolate Cream Cheese Frosting; 170 grams White Chocolate, melted and cooled,for White-Chocolate Cream Cheese Frosting

One serving contains 1037 calories, 12g of protein, and 42g of fat. This recipe serves 12. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of strawberry puree, chocolate, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for Mother's Day. From preparation to the plate, this recipe takes around 35 minutes.