RecipesMagazine

Steakhouse Cheeseburgers

Steakhouse Cheeseburgers
This recipe makes 25 servings with 34 calories, 4g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up tomatoes, bread baguette, onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Heat grill to medium heat.
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GrillGrill
2
Combine tomatoes, dressing and 1/2 tsp. steak sauce.
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Steak SauceSteak Sauce
TomatoTomato
3
Mix meat, onions and remaining steak sauce; shape into 4 (1/2-inch-thick) oval patties.
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Steak SauceSteak Sauce
OnionOnion
MeatMeat
4
Grill patties 4 to 5 min. on each side or until done (160F); top with 2% Milk Singles.
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2 Percent Milk2 Percent Milk
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GrillGrill
5
Add bread, cut-sides down, to grill. Grill 1 min. or until Singles are melted and bread is lightly toasted.
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BreadBread
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GrillGrill
6
Fill bread with cheeseburgers; top with tomato mixture.
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TomatoTomato
BreadBread

Equipment

DifficultyMedium
Ready In25 m.
Servings25
Health Score0
CuisinesAmerican
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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