Steak in Lettuce Rolls

Name: Steak in Lettuce Rolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters apple juice; 2 heads Bibb lettuce, leaves separated; 355 milliliters cooked brown rice; 1 teaspoon dark (toasted) sesame oil; 340 grams flank (or hanger) steak; 6 cloves garlic, chopped; 1 Tbsp chopped ginger; 2 Tbsps lemon juice; 2 Tbsps low-sodium soy sauce; 3 Tbsps soybean paste (preferably Ssämjang); 1 large onion, sliced; 2 red chiles, seeded and thinly sliced; 3 Tbsps rice vinegar; 1 large bunch scallions, finely chopped; 5 teaspoons sugar

Steak in Lettuce Rolls might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 303 calories, 24g of protein, and 7g of fat per serving. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up ginger, bibb lettuce, sugar, and a few other things to make it today. It will be a hit at your valentin day event.

Instructions

Place steak in a 6" x 9" baking dish.

Ingredients you will need

Steak

Equipment you will use

Baking Pan

Combine marinade ingredients; pour over meat. Cover with plastic; refrigerate 1/2 to 2 hours.

Ingredients you will need

Marinade

Meat

Combine salad ingredients in a bowl; chill until ready to serve.

Equipment you will use

Bowl

Remove meat from marinade; pat dry. Coat grill or broiler pan with cooking spray.

Ingredients you will need

Cooking Spray

Marinade

Meat

Equipment you will use

Broiler Pan

Grill

Heat grill on high. Grill or broil steak 3 minutes on each side for medium-rare.

Ingredients you will need

Steak

Equipment you will use

Grill

Transfer to a platter and let rest 10 minutes.

Remove onion from marinade. Coat a nonstick skillet with cooking spray. Cook onion over medium-high heat until tender, 5 minutes. Move to a bowl.

Ingredients you will need

Cooking Spray

Marinade

Onion

Equipment you will use

Frying Pan

Bowl

Layer rice, salad, soybean paste, onions and steak in the center of each lettuce leaf; roll up.

Ingredients you will need

Lettuce Leaf

Onion

Steak

Rice

Roll

Serve 4 rolls per person.

Ingredients you will need

Roll

Self

Equipment

Ingredients

Servings:

59milliliters

apple juice 2heads

Bibb lettuce, leaves separated 355milliliters

cooked brown rice 1teaspoon

dark (toasted) sesame oil 340grams

flank (or hanger) steak 6cloves

garlic, chopped 1Tbsp

chopped ginger 2Tbsps

lemon juice 2Tbsps

low-sodium soy sauce 3Tbsps

soybean paste (preferably Ssämjang)1large

onion, sliced 2

red chiles, seeded and thinly sliced 3Tbsps

rice vinegar 1large bunch

scallions, finely chopped 5teaspoons

sugar

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are my top picks for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. You could try Beringer Howell Mountain Bancroft Ranch Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 35 dollars per bottle.