Star Anise Bread Pudding
Star Anise Bread Pudding might be just the dessert you are searching for. This recipe serves 9. Watching your figure? This vegetarian recipe has 395 calories, 13g of protein, and 11g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have milk, vanillan ice cream, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine the milk and star anise in a small, heavy saucepan.
Heat to 180 or until tiny bubbles form around edge of pan, stirring frequently (do not boil).
Remove from heat; cover and steep 20 minutes. Strain milk mixture through a fine sieve into a large bowl; discard star anise.
Add 1/2 cup sugar, ginger, cinnamon, and eggs; stir with a whisk. Gently stir in bread.
Let stand 10 minutes, stirring occasionally.Preheat oven to 35
Pour into an 8-inch square baking dish coated with cooking spray.
Sprinkle the mixture evenly with 1 tablespoon sugar.
Bake at 350 for 35 minutes or until a knife inserted in center comes out clean.
Serve each piece warm with 1/4 cup ice cream.