Standing Rib Roast With Yorkshire Pudding

Name: Standing Rib Roast With Yorkshire Pudding
Prep time: 4 h 13 min
Cook time: 4 h 13 min
Total time: 4 h 13 min
Yield: 6
Cuisine: Global
Ingredients: 3 eggs; 237 milliliters all-purpose flour; 237 milliliters milk; 2 teaspoons 1? salt; 6 servings Salt and freshly ground pepper, to taste; 1 standing beef rib roast, 6 to 6 1?2 lb; 946 milliliters 3? dry red wine

One portion of this dish contains about 6g of protein, 4g of fat, and a total of 265 calories. This recipe serves 6. Head to the store and pick up eggs, salt and pepper, standing beef rib roast, and a few other things to make it today. It is perfect for valentin day. From preparation to the plate, this recipe takes about 4 hours and 13 minutes.