Spinach Strata

Name: Spinach Strata
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters finely chopped baby spinach; 0 teaspoons freshly ground black pepper; 6 larges eggs; 118 milliliters feta cheese, crumbled; 1 Grated zest of lemon; 473 milliliters milk; 2 teaspoons Dijon-style mustard; 2 Tbsps extra-virgin olive oil, plus more for drizzling; 1 teaspoon fresh oregano leaves, chopped; 1 teaspoons fine-grain sea salt; 710 milliliters day-old 1/2-inch whole-wheat bread cubes

Spinach Strata might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This vegetarian recipe has 229 calories, 12g of protein, and 15g of fat per serving. If you have baby spinach, pepper, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.