Name: Spinach Pockets Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 2 x cloves crushed garlic; 1 extra large egg, beaten with 1 Tbsp water for egg wash; 2 larges egg whites, lightly beaten; 2 larges eggs, lightly beaten; 8 servings flour; 283 grams boxes frozen chopped spinach, defrosted; 237 milliliters grated Gruyere cheese; 1 Tbsp dry Italian seasoned bread crumbs; 1 teaspoon kosher salt; 2 Tbsps olive oil; 1 small onion, chopped; 118 milliliters grated Parmesan cheese; 79 milliliters toasted pine nuts; 3 sheets frozen puff pastry defrosted, 2 boxes; 79 milliliters chopped scallions

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Spinach Pockets Recipe

You can never have too many main course recipes, so give Spinach Pockets Recipe a try. One serving contains 758 calories, 21g of protein, and 51g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up eggs, kosher salt, puff pas