Spinach Pancakes

Name: Spinach Pancakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Global
Ingredients: 118 milliliters BREAKSTONES or KNUDSEN Sour Cream; 8 eggs, lightly beaten; 113 grams pkg. ATHENOS Traditional Crumbled Feta Cheese; 283 grams pkg. frozen chopped spinach, thawed, well drained; 2 Tbsps oil; 1 small onion, chopped

Spinach Pancakes might be just the morn meal you are searching for. This gluten free, vegetarian, and דל פחמימות, recipe serves 30. One serving contains 53 calories, 2g of protein, and 4g of fat. From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up spinach, onion, athenos feta cheese, and a few other things to make it today.

Instructions

Mix eggs, spinach and onion until well blended.

Ingredients you will need

Spinach

Onion

Egg

Heat oil in large nonstick skillet on medium-high heat. For each pancake, pour 1/4 cup of the egg mixture into skillet; sprinkle with about 1 Tbsp. of the cheese. Cook 2 min. or until golden brown. Turn pancakes; cook until other side is golden brown.

Ingredients you will need

Cheese