Spinach Enchiladas Verde

Name: Spinach Enchiladas Verde
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Mexican
Ingredients: 283 grams package corn tortillas; 198 grams green salsa; 473 milliliters shredded Monterey Jack cheese; 237 milliliters light sour cream; 1 bunch fresh spinach, rinsed and thinly sliced

Spinach Enchiladas Verde might be just the Mexican recipe you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegetarian recipe has 346 calories, 14g of protein, and 21g of fat per serving. It works well as a rather inexpensive main course.

Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a small bowl, stir together half of the sour cream and the green salsa.

Ingredients you will need

Salsa Verde

Sour Cream

Equipment you will use

Bowl

Spread enough to coat the bottom into a 9x13 inch baking dish. On each tortilla, spread a small amount of the salsa and sour cream in the center.

Ingredients you will need

Sour Cream

Tortilla

Spread

Salsa

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Baking Pan

Lay a small handful of spinach over that, and sprinkle with Monterey Jack cheese.

Ingredients you will need

Monterey Jack Cheese

Spinach

Roll up, secure with a toothpick and place into the baking dish. When all of the tortillas are in the pan, pour the remaining salsa over the top and sprinkle with the remaining cheese.

Ingredients you will need

Tortilla

Cheese

Salsa

Roll

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Baking Pan

Toothpicks

Bake for 20 to 25 minutes in the preheated oven, until the enchiladas are browned and heated through.

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Oven

Equipment

Ingredients

Servings:

283grams

package corn tortillas 198grams

green salsa 473milliliters

shredded Monterey Jack cheese 237milliliters

light sour cream 1bunch

fresh spinach, rinsed and thinly sliced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.