Spinach and Radicchio Salad with Mushrooms and Cashews

Name: Spinach and Radicchio Salad with Mushrooms and Cashews
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 170 grams fresh baby spinach; 2 Tbsps balsamic vinegar; 227 grams button mushrooms, sliced; 2 teaspoons country-style Dijon mustard; 2 green onions, minced; 2 Tbsps fresh lemon juice; 118 milliliters extra-virgin olive oil; 1 head radicchio, torn into bite-size pieces; 118 milliliters chopped roasted cashews

Spinach and Radicchio Salad with Mushrooms and Cashews might be just the side dish you are searching for. This recipe serves 6. One serving contains 258 calories, 5g of protein, and 24g of fat. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 45 minutes.