Spicy Tomato Sauce With Italian Sausage

Spicy Tomato Sauce With Italian Sausage
Spicy Tomato Sauce With Italian Sausage requires roughly 1 hour and 5 minutes from start to finish. This sauce has 83 calories, 4g of protein, and 5g of fat per serving. This recipe serves 15. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of honey, canned tomatoes, mild sausage, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Remove casings from sausage, and cook in a 3-qt. saucepan over medium heat 8 to 10 minutes or until meat is no longer pink, breaking sausage into pieces.
Ingredients you will need
SausageSausage
MeatMeat
Equipment you will use
Sauce PanSauce Pan
2
Drain; return sausage to pan.
Ingredients you will need
SausageSausage
Equipment you will use
Frying PanFrying Pan
3
Saut onion and garlic in hot oil in saucepan over medium heat 2 to 3 minutes or until tender. Stir in Italian Seasoning
Ingredients you will need
Italian SeasoningItalian Seasoning
GarlicGarlic
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
4
Mix, and cook 1 minute. Stir in crushed tomatoes, tomato sauce, and 1 cup water; bring to a boil, stirring constantly. Reduce heat to low, and simmer 40 to 45 minutes or slightly thickened. Stir in salt and honey.
Ingredients you will need
Crushed TomatoesCrushed Tomatoes
Tomato SauceTomato Sauce
HoneyHoney
WaterWater
SaltSalt
5
Note: We tested with Goya Tomato Sauce.
Ingredients you will need
Tomato SauceTomato Sauce
DifficultyExpert
Ready In1 h, 5 m.
Servings15
Health Score2
Magazine