Spicy Thyme and Garlic Oil
Spicy Thyme and Garlic Oil might be just the hor d'oeuvre you are searching for. One serving contains 13 calories, 0g of protein, and 1g of fat. This gluten free, primal, and whole 30 recipe serves 16. A mixture of thyme sprig, olive oil, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine all ingredients in a small, heavy saucepan. Cook over medium-low heat until thermometer registers 20
Reduce heat to low; cook 20 minutes (do not allow temperature to rise above 220). Cool to room temperature.
Strain oil mixture through a sieve into a bowl; discard solids. Store in the refrigerator.
Note: Store in the refrigerator in a glass container for up to 1 week.