Spicy Lamb Chops With Turkish Pepper Salsa

Name: Spicy Lamb Chops With Turkish Pepper Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 smalls cucumber , seeded and finely diced; 50 grams feta cheese , crumbled; 1 small handful mint leaves, roughly chopped, plus extra, to garnish; 3 Tbsps pomegranate molasses; 1 lamb , about 8 chops; 1 red pepper , finely diced; 1 small red onion , diced; 1 Tbsp tomato purée

Spicy Lamb Chops With Turkish Pepper Salsa might be a good recipe to expand your main course recipe box. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 557 calories, 21g of protein, and 45g of fat. This recipe serves 4. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe is typical of Mexican cuisine. Head to the store and pick up lamb, feta cheese, pomegranate molasses, and a few other things to make it today. To use up the pomegranate molasses you could follow this main course with the Blackberry Pistachio Icebox Cake as a dessert. It is a good option if you're following a gluten free diet. Lamb chops with red pepper & mint salsa, Spicy Lamb Kabobs With Turkish Cacik, and Lemon-Pepper Lamb Chops are very similar to this recipe.

Ingredients

Servings:

1smalls

cucumber , seeded and finely diced 50grams

feta cheese , crumbled 1small handful

mint leaves, roughly chopped, plus extra, to garnish 3Tbsps

pomegranate molasses 1

lamb , about 8 chops 1

red pepper , finely diced 1small

red onion , diced 1Tbsp

tomato purée

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Cuvaison Pinot Noir. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 29 dollars per bottle.