Spicy and Cheesy Creamed Corn

Name: Spicy and Cheesy Creamed Corn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 57 grams butter; 113 grams chopped jalapeno peppers; 227 grams 1/2 packages cream cheese; 1 teaspoon garlic salt; 340 grams chopped green chilies; 122 milliliters milk; 1 kgs whole kernel corn, drained

Spicy and Cheesy Creamed Corn is a gluten free and lacto ovo vegetarian recipe with 10 servings. One portion of this dish contains about 5g of protein, 15g of fat, and a total of 240 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It works best as a side dish, and is done in around 45 minutes. A mixture of butter, kernel corn, cream cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Cheesy Creamed Corn, Cheesy Creamed Corn Casserole, and Cheesy Creamed Corn with Cilantro are very similar to this recipe.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Stir cream cheese, milk, butter, and garlic salt together in a saucepan over low heat. Cook, stirring frequently, until the cheese has melted completely and the sauce is smooth, about 5 minutes. Stir corn, green chilies, and jalapeno peppers into the sauce.

Ingredients you will need

Jalapeno Pepper