Spiced Root Soup

Name: Spiced Root Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps sunflwer oil; 4 carrots, chopped; 600 grams celeriac, chopped; 2 tbs o korma curry paste; 6 servings fresh coriander, chopped; 500 grams greek yogurt; 2 onions, sliced; 2 parsnips, chopped; 250 grams floury potatoes; 2 liters vegetable stock

You can never have too many main course recipes, so give Spiced Root Soup a try. This recipe serves 6. Watching your figure? This gluten free and vegetarian recipe has 205 calories, 13g of protein, and 1g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 40 minutes. If you have greek yogurt, parsnips, onions, and a few other ingredients on hand, you can make it.