Spelt and Kamut Salad

Name: Spelt and Kamut Salad
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps cilantro, finely chopped; 1 teaspoons dijon mustard; 118 milliliters dried cranberries; 1 teaspoon fresh ginger, grated; 1 Tbsp honey (or a bit less); 1 Tbsp jalapeno pepper, finely chopped (optional); 118 milliliters kamut; 2 Tbsps olive oil; 59 milliliters red pepper, finely chopped; 2 Tbsps rice vinegar; 2 Tbsps shallots, finely chopped; 118 milliliters spelt; 4 Tbsps sweet onions, finely chopped

Spelt and Kamut Salad might be just the side dish you are searching for. One portion of this dish contains around 7g of protein, 8g of fat, and a total of 288 calories. This dairy free and vegetarian recipe serves 4. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. If you have spelt, shallots, olive oil, and a few other ingredients on hand, you can make it.