Special Spinach Salad (from My Sister-in-law)

Name: Special Spinach Salad (from My Sister-in-law)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 170 grams pkg fresh baby spinach; 1 can 15 oz mandarin oranges, drained; 177 milliliters canola oil; 227 grams sliced bacon, cooked and crumbled; 2 Tbsps dijon mustard; 227 grams sliced mushrooms; 59 milliliters finely chopped onion; 2 teaspoons poppy seeds; 1 red onion, sliced; 1 bunch romaine, torn; 1 teaspoons salt; 118 milliliters slivered almonds; 59 milliliters Sugar; 79 milliliters sugar; 710 milliliters shredded swiss cheese; 79 milliliters white vinegar

You can never have too many main course recipes, so give Special Spinach Salad (from My Sister-in-law) a try. This recipe serves 6. One serving contains 795 calories, 24g of protein, and 63g of fat. This recipe covers 29% of your daily requirements of vitamins and minerals. If you have baby spinach, onion, mandarin oranges, and a few other ingredients on hand, you can make it. To use up the canned mandarin oranges you could follow this main course with the Fruit Salsa Yogurt Cups as a dessert. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 45 minutes.