Special Butterscotch Chip Cookies in a Jar

Name: Special Butterscotch Chip Cookies in a Jar
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters packed brown sugar; 177 milliliters butterscotch chips; 237 milliliters flaked coconut; 237 milliliters high protein crisp rice and wheat cereal; 266 milliliters all-purpose flour; 118 milliliters chopped pecans; 0 teaspoons salt; 118 milliliters white sugar

Special Butterscotch Chip Cookies in a Jar might be just the dessert you are searching for. Watching your figure? This dairy free recipe has 105 calories, 1g of protein, and 3g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. If you have baking powder, flour, pecans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Layer the ingredients in the order given in a one quart wide mouth canning jar. Firmly pack each ingredient in place. It will be a tight fit, but all ingredients will fit in the jar. Use pinking shears to cut an 8 or 9 inch circle from gingham, calico, or a seasonal fabric.

Equipment you will use

Canning Jar

Empty jar of cookie mix into a large mixing bowl.

Ingredients you will need

Cookie Mix

Equipment you will use

Mixing Bowl

Add 1/2 cup of butter or margarine, 1 egg, and 1/2 teaspoon of vanilla. Use hands to mix the wet and dry ingredients together. When completely blended, roll into large walnut sized balls.

Ingredients you will need

Butter