Soy-Glazed Sesame Tofu

Name: Soy-Glazed Sesame Tofu
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp dark sesame oil; 340 grams package extra firm tofu, drained, cut into 8 slices; 2 cloves garlic, finely chopped; 1 teaspoons honey; 2 Tbsps low-sodium soy sauce; 0 teaspoons crushed red pepper flakes; 4 scallions, chopped; 1 Tbsp sesame seeds; 1 Tbsp vegetable oil

Soy-Glazed Sesame Tofu might be just the side dish you are searching for. One serving contains 139 calories, 7g of protein, and 10g of fat. This recipe serves 4. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of vegetable oil, extra tofu, sesame seeds, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 21 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.

Instructions

In a small bowl, stir scallions, garlic, soy sauce, sesame oil, sesame seeds, red pepper flakes and honey.

Ingredients you will need

Red Pepper Flakes

Sesame Seeds

Sesame Oil

Green Onions

Soy Sauce

Garlic

Honey

Equipment you will use

Bowl

Warm vegetable oil over medium-high heat in a large nonstick skillet. Pat tofu dry and add to skillet. Cook, turning once, until golden brown on both sides, 8minutes total.

Ingredients you will need

Vegetable Oil