Southern Summer Succotash

Southern Summer Succotash
Need a gluten free side dish? Southern Summer Succotash could be a tremendous recipe to try. This recipe serves 6. One portion of this dish contains around 8g of protein, 11g of fat, and a total of 214 calories. The Fourth Of July will be even more special with this recipe. Head to the store and pick up vidalia, ears of corn, okra, and a few other things to make it today. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 50 minutes.

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Gunderloch Estate Riesling Dry with a 4.3 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
Gunderloch Estate Riesling Dry
Gunderloch Estate Riesling Dry
DifficultyMedium
Ready In50 m.
Servings6
Health Score7
CuisinesSouthern
Dish TypesSide Dish
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