Southern Living Pinto Beans

Name: Southern Living Pinto Beans
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Southern
Ingredients: 1 teaspoons black pepper; 283 grams diced tomatoes and green chilies; 1 rib celery rib, chopped; 907 grams chicken broth; 8 servings hot cooked rice; 1 teaspoon garlic powder; 1 green bell pepper, chopped; 1 dash red hot sauce; 1 onion, chopped; 1 teaspoon oregano; 454 grams fresh dry pinto beans, sorted and rinsed; 1 teaspoon salt; 1 smoked ham hock; 1 teaspoons thyme; 1 teaspoon worcestershire sauce

The recipe Southern Living Pinto Beans is ready in about 1 hour and 5 minutes and is definitely an amazing gluten free and dairy free option for lovers of Southern food. This side dish has 264 calories, 13g of protein, and 5g of fat per serving. This recipe serves 8. If you have hot sauce, canned tomatoes, ham hock, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

1teaspoons

black pepper 283grams

diced tomatoes and green chilies 1rib

celery rib, chopped 907grams

chicken broth 8servings

hot cooked rice 1teaspoon

garlic powder 1

green bell pepper, chopped 1dash

red hot sauce 1

onion, chopped 1teaspoon

oregano 454grams

fresh dry pinto beans, sorted and rinsed 1teaspoon

salt 1

smoked ham hock 1teaspoons

thyme 1teaspoon

worcestershire sauce

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Johannisberg Rotlack Riesling Kabinett Feinherb with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.