Southern Crock Pot Meatloaf

Name: Southern Crock Pot Meatloaf
Prep time: 7 h 15 min
Cook time: 7 h 15 min
Total time: 7 h 15 min
Yield: 4
Cuisine: Southern
Ingredients: 237 milliliters italian style breadcrumbs; 59 milliliters granulated brown sugar; 1 egg; 59 milliliters green pepper; 680 grams ground chuck; 473 milliliters ketchup; 1 mediums diced onion; 2 potatoes; 298 grams tomato soup; 1 teaspoon yellow mustard

Southern Crock Pot Meatloaf might be just the Southern recipe you are searching for. This recipe makes 4 servings with 860 calories, 40g of protein, and 37g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. Only It works well as a rather inexpensive main course. Head to the store and pick up tomato soup, ground chuck, egg, and a few other things to make it today.

Ingredients

Servings:

237milliliters

italian style breadcrumbs 59milliliters

granulated brown sugar 1

egg 59milliliters

green pepper 680grams

ground chuck 473milliliters

ketchup 1mediums

diced onion 2

potatoes 298grams

tomato soup 1teaspoon

yellow mustard

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Steppe Cellars Dry Riesling with a 4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.