Sour Cream, Cheddar, and Chive Potato Waffles

Name: Sour Cream, Cheddar, and Chive Potato Waffles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 227 grams carton reduced-fat sour cream; 1 large egg; 414 milliliters fat-free milk; 59 milliliters chopped fresh chives; 57 grams 1/2 cup reduced-fat shredded cheddar cheese; 164 grams package shredded potato pancake mix (such as Panni)

Sour Cream, Cheddar, and Chive Potato Waffles might be just the morn meal you are searching for. One serving contains 208 calories, 7g of protein, and 15g of fat. This recipe serves 7. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Not A mixture of potato pancake mix, milk, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet.

Instructions

Coat a waffle iron with cooking spray, and preheat.

Ingredients you will need

Cooking Spray

Equipment you will use

Waffle Iron

Combine baking powder and potato pancake mix in a large bowl.

Ingredients you will need

Potato Pancake Mix

Baking Powder

Equipment you will use

Bowl

Place milk, sour cream, and egg in a medium bowl; stir well with a whisk.

Ingredients you will need

Sour Cream

Milk

Egg

Equipment you will use

Whisk

Bowl

Add milk mixture to potato pancake mixture, stirring until smooth. Fold in cheese and chives.

Ingredients you will need

Cheese

Chives

Potato

Milk

Spoon about 1/2 cup batter onto hot waffle iron, spreading batter to edges. Cook 3 to 5 minutes or until done; repeat procedure with remaining batter.

Equipment you will use

Waffle Iron