Smutty Sweet Chilli Jam

Smutty Sweet Chilli Jam
The recipe Smutty Sweet Chilli Jam could satisfy your American craving in roughly 30 minutes. One serving contains 91 calories, 1g of protein, and 0g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up caster sugar, g tin tomatoes, wine vinegar, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl. It works well as a very reasonably priced condiment. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Make a paste with the chillies, ginger and garlic. You can do this in a pestle and mortar or a food processor.
Ingredients you will need
Chili PepperChili Pepper
GarlicGarlic
GingerGinger
Equipment you will use
Food ProcessorFood Processor
Mortar And PestleMortar And Pestle
2
Add the paste to a pan with all the other ingredients and stir well.
Equipment you will use
Frying PanFrying Pan
3
Bring the mixture to the boil, then reduce to a simmer. Cook the mixture for 25-30 minutes until thick and glossy.
4
Pour into a clean jar and keep in the fridge until you are ready to use it.
5
The jam will keep happily in the fridge for a couple of weeks. It's never lasted longer than that so far.
Ingredients you will need
JamJam
6
Enjoy!

Recommended wine: Cava, Grenache, Shiraz

Chili can be paired with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Avinyo Cava Reserva with a 4.8 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
Avinyo Cava Reserva
Avinyo Cava Reserva
Bright white fruits combine with toast notes. On the palate the wine is fresh and vibrant. Pairs with leeks, sausages, romesco, tomatoes, aïoli.
DifficultyNormal
Ready In30 m.
Servings10
Health Score2
Magazine