Smoky Stove-Top Beans
Smoky Stove-Top Beans might be just the side dish you are searching for. One serving contains 172 calories, 8g of protein, and 4g of fat. This gluten free, dairy free, and fodmap friendly recipe serves 2. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up tomato, thick-and-spicy hickory-smoked barbecue sauce, bell pepper, and a few other things to make it today.
Instructions
In 1-quart saucepan, cook bacon over medium heat, stirring occasionally, until crisp.
Remove bacon from saucepan, leaving drippings in pan. Cook bell pepper in bacon drippings, stirring occasionally, until tender.
Reduce heat to medium-low. Stir in beans, tomato, barbecue sauce and bacon. Cook until thoroughly heated.