Smoky Chicken Breasts

Name: Smoky Chicken Breasts
Prep time: 11 h 5 min
Cook time: 11 h 5 min
Total time: 11 h 5 min
Yield: 2
Cuisine: Global
Ingredients: 2 bay leaves; 2 servings black whole peppercorns; 3 fillets chicken fillets (or 4); 1 pinch pinch of dried rosemary; 1 pinch pinch of dried thyme; 2 servings black bruised peppercorns; 2 servings smoking chips (Ive used apple); 118 milliliters salt (scant); 2 liters water

This recipe serves 2. One portion of this dish contains roughly 2g of protein, 8g of fat, and a total of 156 calories. If 51 cents per serving falls in your budget, Smoky Chicken Breasts might be an excellent gluten free and dairy free recipe to try. 3 people found this recipe to be tasty and satisfying. If you have bay leaves, thyme, bruised peppercorns, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 11 hour and 5 minutes.