Smokey Sausage Wraps
Smokey Sausage Wraps might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 5g of fat, and a total of 74 calories. This recipe serves 32. It is a good option if you're following a dairy free diet. Head to the store and pick up garnish: additional barbecue sauce, barbecue sauce, maple syrup, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Place 32 sausages in a medium saucepan; reserve any remaining sausages for another recipe. Stir in barbecue sauce and maple syrup. Cook over medium heat until heated through; let cool for 5 to 10 minutes. Separate crescents into triangles; cut each triangle into 4 long, thin triangles. Wrap one triangle of dough around each sausage; pinch ends to seal. Arrange on an ungreased baking sheet.
Bake at 350 degrees until golden.
Serve with additional sauce for dipping.