Slow Cookers Southern Bbq Ribs

Name: Slow Cookers Southern Bbq Ribs
Prep time: 8 h
Cook time: 8 h
Total time: 8 h
Yield: 8
Cuisine: Southern
Ingredients: 118 milliliters honey; 237 milliliters ketchup; 2 kilograms bone-in pork ribs, cut into 2-rib sections; 1 package McCormick® Slow Cookers Southern BBQ Ribs Seasoning Mix

The recipe Slow Cookers Southern Bbq Ribs could satisfy your Southern craving in approximately 8 hours. One portion of this dish contains approximately 44g of protein, 27g of fat, and a total of 527 calories. This gluten free and dairy free recipe serves 8. A mixture of slow cookers southern bbq ribs seasoning mix, ketchup, pork ribs, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the seasoning mix you could follow this main course with the Pumpkin Pie Spice Cream Scones as a dessert. A few people really liked this main course.

Ingredients

Servings:

118milliliters

honey 237milliliters

ketchup 2kilograms

bone-in pork ribs, cut into 2-rib sections 1package

McCormick® Slow Cookers Southern BBQ Ribs Seasoning Mix

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schloss Johannisberg Rotlack Riesling Kabinett Feinherb. It has 4.8 out of 5 stars and a bottle costs about 40 dollars.