Slow-cooker Sloppy Joes

Name: Slow-cooker Sloppy Joes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 59 milliliters firmly packed brown sugar; 227 grams tomato sauce; 1 Tbsp chili powder; 2 Tbsps cider vinegar; 59 milliliters all-purpose flour; 1 medium sizes green bell pepper, chopped; 454 grams package ground pork sausage; 8 hamburger buns, toasted; 118 milliliters ketchup; 680 grams lean ground beef; 1 small onion, chopped; 1 teaspoons salt; 118 milliliters water; 1 Tbsp Worcestershire sauce; 2 Tbsps yellow mustard

Slow-cooker Sloppy Joes might be just the main course you are searching for. One portion of this dish contains about 32g of protein, 21g of fat, and a total of 487 calories. This recipe serves 8. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet. It is a reasonably priced recipe for fans of American food. If you have ground pork sausage, worcestershire sauce, cider vinegar, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Brown beef and sausage with onion and bell pepper in a large Dutch oven over medium-high heat, stirring 10 minutes or until beef and sausage crumble and are no longer pink.

Ingredients you will need

Sausage

Bell Pepper

Onion

Beef

Equipment you will use

Dutch Oven

Drain well.

Place beef mixture in a 4 1/2-qt. slow cooker. Stir in tomato sauce and next 9 ingredients. Cover and cook on HIGH 4 hours.

Ingredients you will need

Tomato Sauce

Beef

Equipment you will use

Slow Cooker

Serve on hamburger buns.

Ingredients you will need

Hamburger Bun

Cooktop Method: Proceed with recipe as directed in Step 1, returning drained beef mixture to Dutch oven. Stir in tomato sauce and next 8 ingredients, omitting flour. Bring mixture to a boil over medium-high heat. Cover, reduce heat to medium, and simmer, stirring occasionally, 30 minutes. Prep: 15 min., Cook: 45 min.

Ingredients you will need

Tomato Sauce

All Purpose Flour

Beef

Equipment you will use

Dutch Oven

Note: To freeze leftover Sloppy Joe mixture, let cool completely.

Place in zip-top plastic freezer bags; lay bags flat, and stack in freezer. Freeze up to 1 month. Thaw overnight in the fridge, or defrost in the microwave.

Equipment you will use

Microwave