Slow-Cooker Rustic French Onion Soup
Slow-Cooker Rustic French Onion Soup might be just the Mediterranean recipe you are searching for. One serving contains 261 calories, 11g of protein, and 12g of fat. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as It is perfect for Autumn. A mixture of water, thyme leaves, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 9 hours and 35 minutes.
Instructions
Spray 6- to 7-quart slow cooker with cooking spray. In slow cooker, place onions, butter, salt, pepper and dried thyme. In medium bowl, mix flour, sherry and water with wire whisk until blended. Stir into onion mixture.
Cover; cook on Low heat setting 9 to 10 hours or until onions are softened and deep brown.
Stir broth into slow cooker. Increase heat setting to High. Cover; cook 10 minutes or until hot.
Meanwhile, set oven control to broil. Line cookie sheet with foil. Arrange baguette slices in single layer on cookie sheet. Broil with tops 3 inches from heat 2 minutes, turning once, until lightly browned.
Sprinkle cheese evenly over slices; broil 1 minute longer or until cheese is bubbly. Top each bowl of soup with 2 cheese toasts.
Sprinkle with fresh thyme.