Slow Cooker Posole
Slow Cooker Posole might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 297 calories, 29g of protein, and 7g of fat per serving. This recipe serves 8. Not Head to the store and pick up chilies, canolan oil, onion, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 6 hours and 55 minutes.
Instructions
Heat the canola oil in a skillet over high heat.
Add the pork; cook and stir just until meat is browned on all sides, about 5 minutes.
Place the meat in a 4 quart slow cooker.
Pour the enchilada sauce over the meat. Top with the hominy, onion, chilies, garlic, cayenne pepper, and oregano.
Pour in enough water to fill the slow cooker.
Cover, and cook on High for 6 to 7 hours. Stir in the cilantro and salt. Cook on Low for 30 minutes more.